Red bean cake filled with salted egg
- The outer layer is a chewy, crispy bamboo charcoal flavored pia shell.
- In the middle is a rich, extremely attractive salted egg filling.
- Cake has a moderate sweet and salty taste, not harsh, easy to eat, easy to get addicted.
The outermost layer is a thousand-layer baked pie crust. The next layer is the sticky mochi layer. The third layer is pineapple filling (black cake), red bean paste or purple potato. The innermost layer is salted egg or melted egg.
₱ 90
₱ 45
PROMOTION ENDS LATER
Review: 3869
Sold: 8625
4.9
Product information
- Expiry date: 6 months
- Instructions for use: Use immediately after opening the package, no processing required. As gifts, give to relatives and friends.
- Storage instructions: Store in a dry place. The cake is packed in a small bag so it is very convenient to eat
Ingredients Carefully Selected
Made by famous artisans in the baking industry
Product images